Ingredients & Processes


All products are made from vegetable oils and purest essential oils. The shelf life of all products is from 6 months to 18 months. The short shelf life even though hurts the profitability of the organization, is an assurance of the fact that there are minimal or no chemical preservatives put in the products and that the consumers get to use freshly made herbal products when they are more potent and effective.

All ingredients are either grown in the house or sourced from farmers and institutions working with farmers. Many indigenous oils and ingredients used in products. Mahua Oil has been traditionally used by the tribal communities of Jharkhand.


 All product formulations are based on Ayurveda and aromatherapy. All products are made in small batches using the cold process method which best preserves the beneficial qualities of herbal ingredients. All products are handmade by rural women.